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Thanks for your interest in becoming a vendor at the Cambridge Winter Farmers Market! The market includes about two dozen vendors each week across the full range of foods including: produce, meat, fish and vegetable proteins, dairy products, bakery goods, hot and cold drinks including MA-grown wine, and prepared foods including ready-to-eat breakfast and lunch options.
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Customers can sit and eat, take-in the weekly live music performances on the market stage, or the family-oriented events in the adjoining common room.  Attendance averages 500 shoppers per market day. We welcome those paying with SNAP credit and double their buying power up to $15 per customer per market day as well as participate in the HIP Program.  Our goal is to create a a "one stop shopping" experience for customers, favorable conditions for vendors and a welcoming atmosphere for all. 
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Vendor applications have closed.

Contact Anna Pierce-Slive, market manager at annaps@cambridgecc.org for more information.